Forming a ball of rice
The Taste of Japan, Cherry Blossoms, Vegan Cooking, Shojin Ryori, Japanese Cooking, Japanese Cuisine, Washoku, Sakura Gohan, Kirschblüten, Vegane Küche, Japanisch Kochen, Japanische Küche
Cherry Blossoms Kirschblüten 2
Insights into Culinary Japan
Forming a ball of rice
The Taste of Japan, Cherry Blossoms, Vegan Cooking, Shojin Ryori, Japanese Cooking, Japanese Cuisine, Washoku, Sakura Gohan, Kirschblüten, Vegane Küche, Japanisch Kochen, Japanische Küche